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Email: [email protected]
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Phone +65 9793 6557
Islandwide delivery $10 – FREE from $100 order!
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Email: [email protected]
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Phone +65 9793 6557
Gluten-Free Cakes & Desserts
All our cakes and desserts are grain-free (especially wheat flour) and therefore gluten-free.
✔ No pork, no lard
✔ Islandwide delivery $10 – and FREE from an order value of $100!
Showing all 36 results
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Vegan Black Forest Cake
From $78.00 -
Vegan Nutty-Lah Cupcakes
From $72.00 -
Vegan Dark Choc Raspberry Cake
From $65.00 -
Low-Carb Tiramisu
From $62.00 -
Vegan Tiramisu
From $65.00 -
Vegan Salted Caramel Crumb Cake
From $80.00 -
Happy Raspberry Truffle Cake
From $62.00 -
Low-Carb Keto Carrot Cake
From $65.00 -
Vegan Blood Orange Chocolate Cake
From $82.00 -
Vegan Hazelnut Chocolate & Blackberry Cake
From $72.00 -
Earl Grey Vanilla Low-Carb Cake
From $62.00 -
Low-Carb Black Forest Cake
From $65.00 -
Strawberry Chocolate Cake
From $72.00 -
Vegan Carrot Cake
From $75.00 -
Vegan Yuzu Parfait Jar Dessert
$12.00 -
3 Slice Classic Cake Sampler (Pick-up only)
$32.00 -
3 Slice Vegan Cake Sampler (Pick-up only)
$32.00 -
6 Slice Classic Cake Sampler
$60.00 -
6 Slice Mixed Cake Sampler
$60.00 -
6 Slice Vegan Cake Sampler
$60.00 -
Blueberry Yogurt Cake
From $60.00 -
Chocolate Dream Cake
From $62.00 -
Lemon Cheesecake
From $62.00 -
Low-Carb Basque Burnt Cheesecake
From $65.00 -
Vanilla Cream Cheese Cupcakes
From $62.00 -
Vegan Cocoa Chocolate Cake
From $65.00 -
Vegan Mango Chia Pudding Cake
From $65.00 -
Vegan Passionfruit Chocolate Cake
From $65.00 -
Vegan PB & J Chocolate Jar
$16.00 -
Vegan Soft Cookies
$21.00 -
Vegan Tiramisu Jar Dessert
$12.00 -
Vegan Vanilla Coconut Cake
From $82.00 -
Vegan Apple Crumble Jar
$12.00 -
Vegan Black Forest Cake Jar
$14.00 -
1 – 2 – 3 Tier Party Champion
$320.00 -
LOCABA’s Healthy Custom Cakes
Gluten-Free & Highly Industrialized Wheat
Why do you order gluten-free? What a lot of people feel is not symptoms of celiac disease but the intolerance towards highly industrialized wheat.
Yes, there are people whose body really can’t handle gluten. These are patients of celiac disease and make up only around 1% to 2% of the population.
Wheat flour is a challenge for your system anyway, highly industrialized wheat even more so. Especially in conventional cakes and desserts you usually find a lot of flour from highly industrialized wheat.
Our cakes are grain-free, so they are also suitable healthy custom birthday cakes for bigger parties, where maybe some guests have problems digesting gluten.
What Is Gluten?
Proteins found in wheat, rye, barley and triticale are called gluten. Gluten has a quality that makes it very popular in food production: gluten helps food maintain its shape, it glues components of the food together. With our trademark recipes, our bakery doesn’t need any of this glue.
Rice is gluten-free but highly glycemic (which means: high carb and high impact on your blood sugar level). Think of that if you want to use rice instead of wheat.
All LOCABA low carb cakes and desserts are produced in our healthy Singapore bakery without any grain and with 100% gluten-free ingredients only and are produced in an 100% gluten-free environment. Plus: our cakes are 100% vegetarian as we don’t use (pork or beef based) gelatin.
You even can choose gluten-free AND vegan! Please check out our vegan cakes and desserts that contain neither gluten nor eggs or dairy – like this year’s Vegan Chinese NY Cake: Chinese New Year Vegan Blood Orange Chocolate Cake!