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Gluten-Free Cakes & Desserts

All our cakes and desserts are grain-free (especially wheat flour) and therefore gluten-free. badge gluten free

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  • christmas 2023 special cake 1 ps

    Christmas Cake Special 2023: Vegan Chocolate Pecan Cake

  • Christmas Special Vegan Set: Chocolate Pecan Cake + The Whole Kitchen Gluten Free Cookies

  • vegan dark choc raspberry 2023_4

    Vegan Dark Choc Raspberry Cake

  • custom cake locaba birthday

    Artisan Custom Cakes

  • vegan nuttylah cupcakes 3

    Vegan Nutty-Lah Cupcakes

  • choc gelato tub3

    New! Vegan Dark Chocolate Gelato Party Tub

  • vegan carrot cake2

    Vegan Carrot Cake

  • salted caramel crumble cake2

    Vegan Salted Caramel Crumb Cake

  • vegan tiramisu 4

    Vegan Tiramisu

  • vegan chocolate sunflower cookies3

    Vegan Chocolate Sunflower Cookies

  • vegan pistachio mango cake 6

    Vegan Pistachio Mango Cake

  • vegan vanilla sunflower cookies4

    Vegan Vanilla Sunflower Cookies

  • carrot cake 3

    Low-Carb Keto Carrot Cake

  • vegan choc sponge cake premix 1

    Vegan Chocolate Sponge Cake Pre-Mix

  • locar 3


  • earl grey vanilla 1

    Earl Grey Vanilla Low-Carb Cake

  • lowcarb bread loaf premix1

    Low-Carb Gluten-Free Loaf Bread Pre-Mix

  • SOLD OUT black forest 3

    Low-Carb Black Forest Cake

  • Vegan Matcha Chestnut Cake

  • Vegan Valrhona Chocolate Cake

  • vegan peanut butter cookies 4

    Vegan Peanut Butter Cookies

  • vegan soft cookies 4

    Vegan Soft Cookies

  • SOLD OUT bento vegan carrot cake 3

    Vegan Carrot Bento Cake

  • vegan black forest cake3

    Vegan Black Forest Cake

  • low carb sandwich bread 7

    Low-Carb Gluten-Free Sandwich Bread

  • Vegan Black Forest Cake Jar

  • vegan tiramisu jar 4

    Vegan Tiramisu Jar Dessert

  • lemon cheesecake 5

    Lemon Cheesecake

  • three tier low carb locaba cake 10

    1 – 2 – 3 Tier Party Champion

  • locaba custom wedding cake 1

    LOCABA’s Healthy Custom Cakes

Gluten-Free & Highly Industrialized Wheat

Why do you order gluten-free? What a lot of people feel is not symptoms of celiac disease but the intolerance towards highly industrialized wheat.

Yes, there are people whose body really can’t handle gluten. These are patients of celiac disease and make up only around 1% to 2% of the population.

Wheat flour is a challenge for your system anyway, highly industrialized wheat even more so. Especially in conventional cakes and desserts you usually find a lot of flour from highly industrialized wheat.

Our cakes are grain-free, so they are also suitable healthy custom birthday cakes for bigger parties, where maybe some guests have problems digesting gluten.

What Is Gluten?

Proteins found in wheat, rye, barley and triticale are called gluten. Gluten has a quality that makes it very popular in food production: gluten helps food maintain its shape, it glues components of the food together. With our trademark recipes, our bakery doesn’t need any of this glue.

Rice is gluten-free but highly glycemic (which means: high carb and high impact on your blood sugar level). Think of that if you want to use rice instead of wheat.

No Conventional Flour – No Gluten

All LOCABA low carb cakes and desserts are produced in our healthy Singapore bakery without any grain and with 100% gluten-free ingredients only and are produced in an 100% gluten-free environment. Plus: our cakes are 100% vegetarian as we don’t use (pork or beef based) gelatin.

You even can choose gluten-free AND vegan! Please check out our vegan cakes and desserts that contain neither gluten nor eggs or dairy. One of our cakes that ticks all the boxes of dietary preferences is our bestseller, the Vegan Dark Choc Raspberry Cake – which is even nut-free!

Ideal for tasting the unique LOCABA flavor: our Vegan Low-Carb Bento Cakes.