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Email: [email protected]
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Phone +65 9793 6557
Islandwide delivery $10 – FREE from $100 order!
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Email: [email protected]
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Phone +65 9793 6557
Diabetic-Friendly Cakes & Desserts
All LOCABA cakes and desserts are diabetic friendly. Although our bakery never compromises on taste, all our treats are low-carb.
✔ No pork, no lard
✔ Islandwide delivery $10 – and FREE from an order value of $100!
Showing all 37 results
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Vegan Black Forest Cake
From $78.00 -
Vegan Nutty-Lah Cupcakes
From $72.00 -
Vegan Gelato Peanut Butter & Raspberry Swirl
From $22.00 -
Vegan Dark Choc Raspberry Cake
From $65.00 -
Low-Carb Tiramisu
From $62.00 -
Vegan Tiramisu
From $65.00 -
Vegan Salted Caramel Crumb Cake
From $80.00 -
Happy Raspberry Truffle Cake
From $62.00 -
Low-Carb Keto Carrot Cake
From $65.00 -
Vegan Blood Orange Chocolate Cake
From $82.00 -
Vegan Hazelnut Chocolate & Blackberry Cake
From $72.00 -
Earl Grey Vanilla Low-Carb Cake
From $62.00 -
Low-Carb Black Forest Cake
From $65.00 -
Strawberry Chocolate Cake
From $72.00 -
Vegan Carrot Cake
From $75.00 -
Vegan Yuzu Parfait Jar Dessert
$12.00 -
3 Slice Classic Cake Sampler (Pick-up only)
$32.00 -
3 Slice Vegan Cake Sampler (Pick-up only)
$32.00 -
6 Slice Classic Cake Sampler
$60.00 -
6 Slice Mixed Cake Sampler
$60.00 -
6 Slice Vegan Cake Sampler
$60.00 -
Blueberry Yogurt Cake
From $60.00 -
Chocolate Dream Cake
From $62.00 -
Lemon Cheesecake
From $62.00 -
Low-Carb Basque Burnt Cheesecake
From $65.00 -
Vanilla Cream Cheese Cupcakes
From $62.00 -
Vegan Cocoa Chocolate Cake
From $65.00 -
Vegan Mango Chia Pudding Cake
From $65.00 -
Vegan Passionfruit Chocolate Cake
From $65.00 -
Vegan PB & J Chocolate Jar
$16.00 -
Vegan Soft Cookies
$21.00 -
Vegan Tiramisu Jar Dessert
$12.00 -
Vegan Vanilla Coconut Cake
From $82.00 -
Vegan Apple Crumble Jar
$12.00 -
Vegan Black Forest Cake Jar
$14.00 -
1 – 2 – 3 Tier Party Champion
$320.00 -
LOCABA’s Healthy Custom Cakes
Handmade With Love in Our Singapore Bakery and – Diabetic Friendly!
Blood Sugar Stable
It’s a simple rule: The higher the level of carbohydrates in a dish, the more the sugar level in your blood rises. If you eat a lot of sugar (which is pure carb) and/or other carbs, you will have a blood sugar peak. This typically happens with conventional desserts.
Diabetics should avoid these said blood sugar peaks. LOCABA low-carb cakes and desserts don’t trigger these spikes, as they don’t push your blood sugar level up.
To be more precise – our definition of “blood sugar stable” requires that two hours after consumption of a product (also called postprandial) the blood sugar level has not risen more than 20% of its initial value. Equivalent sweets usually cause a postprandial blood sugar rise of at least 50%.
According to our experience (and the experience of our customers) the blood sugar level often doesn’t rise at all after the consumption of LOCABA cakes that contain no refined sugar. In our bakery we also use almond as an important ingredient, which has even a blood sugar lowering effect!
If you want to avoid animal-derived products like eggs (please also see eggless cakes) and dairy on top of a low-carb approach, please explore the vegan cakes from our Singapore bakery. As we don’t use any animal-based gelatin – in contrast to many conventional dessert producers – all our cakes are vegetarian.
This year, we celebrate CNY with a low-carb special: Vegan Chinese New Year Cake Singapore with blood orange & chocolate ganache!
Health benefits for non-diabetics
Low-carb nutrition and therefore the whole product portfolio of low-carb cakes and desserts from our LOCABA Singapore bakery is also a good idea for non-diabetics. Why? Avoiding blood sugar peaks means that after a meal the blood sugar doesn’t drop which causes the classic fatigue after a meal. With LOCABA cakes and desserts out of our healthy bakery you don’t have this tiring effect.
Good for the figure and for teeth – LOCABA cakes are the perfect healthy custom birthday cakes also for kids!