Gluten-Free Bakery - Cakes and Desserts
All our cakes and desserts are grain-free and therefore produced with gluten-free ingredients.
✔ Free islandwide delivery from an order value of 90 SGD!
Showing all 11 results
TIRAMISU$45.00 – $105.00 Select options
CHOCOLATE DREAM CAKE$55.00 – $105.00 Select options
STRAWBERRY CHOCOLATE CAKE$80.00 – $135.00 Select options
HAPPY RASPBERRY TRUFFLE CAKE$55.00 – $115.00 Select options
BLUEBERRY YOGURT CAKE$48.00 – $105.00 Select options
LEMON CHEESE CAKE$48.00 – $105.00 Select options
ENERGY YOGURT MOUSSE CAKE$48.00 – $105.00 Select options
RASPBERRY MOUSSE CAKE$48.00 – $110.00 Select options
LOCABA CAKE WITH BERRIES$55.00 – $115.00 Select options
PEACH CAKE “SUMMER IN VIENNA”$55.00 – $110.00 Select options
MONSTER BROWNIE$58.00 – $115.00 Select options
Highly Industrialized Wheat
Why do you order gluten-free? What a lot of people feel is not symptoms of celiac disease but the intolerance towards highly industrialized wheat.
Yes, there are people whose body really can’t handle gluten. These are patients of celiac disease and make up only around 1% to 2% of the population.
Wheat flour is a challenge for your system anyway, highly industrialized wheat even more so. Especially in conventional cakes and desserts you usually find a lot of flour from highly industrialized wheat.
Our cakes are grain-free, so they are also suitable healthy custom birthday cakes for bigger parties, where maybe some guests have problems digesting gluten.
What Is Gluten?
Proteins found in wheat, rye, barley and triticale are called gluten. Gluten has a quality that makes it very popular in food production: gluten helps food maintain its shape, it glues components of the food together. With our trademark recipes, our bakery doesn’t need any of this glue.
Rice is gluten-free but highly glycemic (which means: high carb and high impact on your blood sugar level). Think of that if you want to use rice instead of wheat.
All LOCABA low carb cakes and desserts are produced in our Singapore bakery without any grain and with 100% gluten-free ingredients only.