(24 customer reviews)



Vitamins, low carb, rich in proteins – keto!

Our signature masterpiece and a delicious cake that is diabetic friendly. Perfectly balanced almond cake with fluffy butter cream layers plus a joy- and colorful coating. Three different types of berries merge into a unique fruit aroma and this cake’s beneficial vitamin content. Low carb + valuable fats = keto cake, also suitable for ketogenic nutrition.

✔ Low-carb  ✔ No refined / household sugar   ✔  Diabetic friendly  ✔  Gluten-free    Keto  ✔ Paleo

✔ No pork, no lard 

Nutritional Information – per 100 g
Calories 296.5 kcal Protein 10.3 g
Fats 26.1 g Dietary fiber 2.4 g
Carbohydrates 2.8 g of which sugar 2.6 g
Bread Unit 0.2

Note “carbohydrates”: We don’t define the sugar alcohol erythritol as carbohydrate as it is secreted without being metabolized at all. The energy balance doesn’t have to take it into account.
Note “sugar”: We don’t use any household sugar, the number in the table above refers to naturally contained sugar in fruit and milk.
Note “grain free”: Instead of grain and especially wheat flour we mainly use coconut flour and almond flour.



  1. Ck

    Actually has high expectation of the
    signature LOCABA cake, but turns out so so only. The texture not smooth, bit hard . The colour of thr physical cake doesn’t quite natch the picture seen on line (the latter looks nicer) .

    • Team LOCABA

      Dear Ck, the texture of our cakes might seem “harder” than usual. As we use nuts (almond powder, coconut flour, hazelnut powder…) instead of grain flour our sponge might feel more dense than conventional high-carb and gluten containing sponge. Thank you for your feedback nevertheless! 🙏

  2. Angeline Pang

    Its not sweet. But other than the berries the rest of the cake is bland

  3. danyan

    My first locaga cake and my favorite. I tried 4 flavors already and still want to book this one from time to time. Perfect balance of cream, fruit freshness, bread unit and richness.

  4. MamaJune

    😋 Had a large order for b-day party, everybody loved it, especially the kids!

  5. Hui

    was a fun and delicious surprise for my ma! great stuff!

  6. Yi

    Very original, very-very good!

  7. Faith

    Like it even better second order!

  8. Bobby


  9. lina

    one of a kind

  10. Aveek

    I’m not a sweet foodie but love this one

  11. Nina

    I usually prefer chocolatey cakes but this is aaaawesome.

  12. Lai

    Ok but don’t taste difference

  13. wong

    original and delicious !

  14. Ayden

    delicious AND beautiful!

  15. Chris


  16. Rose

    looks and tastes great

  17. Josh_

    the whole cake is expensive. I would try it by the slice.

  18. Daniel

    not cheap but worth the $$

  19. Julius

    Cakes nice. Has anyone tried bitcoin payment??? :)))

  20. Jen

    Does anybody know what they use instead of wheat flour?

    • LOCABA Team

      The main substitutes are coconut flour and almond flour. And some magic. 😉
      Please find more information in our LOCAWiki-Section a.k.a. FAQ!

  21. kim


  22. Susanna

    red berries looked great with candles for bday cake!

  23. fran

    Worth the money !

  24. janet

    not too sweet, quite fluffy! miss some chocolate tho. 😉

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locaba low carb cake with berries 4



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