Vitamins, low carb, rich in proteins – keto!
Our signature masterpiece. Perfectly balanced almond cake with fluffy butter cream layers plus a joy- and colorful coating. Three different types of berries merge into a unique fruit aroma and this cake’s beneficial vitamin content. Low carb + valuable fats = also suitable for keto nutrition.
✔ Low-carb ✔ No refined sugar ✔ Diabetic friendly
✔ Gluten-free ✔ Keto ✔ Paleo ✔ Rich in Protein
| Nutritional Information – per 100 g | |||
| Calories | 296.5 kcal | Protein | 10.3 g |
| Fats | 26.1 g | Dietary fiber | 2.4 g |
| Carbohydrates | 2.8 g | of which sugar | 2.6 g |
| Bread Unit | 0.2 | ||
Note “carbohydrates”: We don’t define the sugar alcohol erythritol as carbohydrate as it is secreted without being metabolized at all. The energy balance doesn’t have to take it into account.
Note “sugar”: We don’t use any household sugar, the number in the table above refers to naturally contained sugar in fruit and milk.
Note “grain free”: Instead of grain and especially wheat flour we mainly use coconut flour and almond flour.
Ck –
Actually has high expectation of the
signature LOCABA cake, but turns out so so only. The texture not smooth, bit hard . The colour of thr physical cake doesn’t quite natch the picture seen on line (the latter looks nicer) .
Team LOCABA –
Dear Ck, the texture of our cakes might seem “harder” than usual. As we use nuts (almond powder, coconut flour, hazelnut powder…) instead of grain flour our sponge might feel more dense than conventional high-carb and gluten containing sponge. Thank you for your feedback nevertheless! 🙏
Angeline Pang –
Its not sweet. But other than the berries the rest of the cake is bland
danyan –
My first locaga cake and my favorite. I tried 4 flavors already and still want to book this one from time to time. Perfect balance of cream, fruit freshness, bread unit and richness.
MamaJune –
😋 Had a large order for b-day party, everybody loved it, especially the kids!
Hui –
was a fun and delicious surprise for my ma! great stuff!
Yi –
Very original, very-very good!
Faith –
Like it even better second order!
Bobby –
DELICIOUS!!!
lina –
one of a kind
Aveek –
I’m not a sweet foodie but love this one
Nina –
I usually prefer chocolatey cakes but this is aaaawesome.
Lai –
Ok but don’t taste difference
wong –
original and delicious !
Ayden –
delicious AND beautiful!
Chris –
Delicious
Rose –
looks and tastes great
Josh_ –
the whole cake is expensive. I would try it by the slice.
Daniel –
not cheap but worth the $$
Julius –
Cakes nice. Has anyone tried bitcoin payment??? :)))
Jen –
Does anybody know what they use instead of wheat flour?
LOCABA Team –
The main substitutes are coconut flour and almond flour. And some magic. 😉
Please find more information in our LOCAWiki-Section a.k.a. FAQ!
kim –
wow
Susanna –
red berries looked great with candles for bday cake!
fran –
Worth the money !
janet –
not too sweet, quite fluffy! miss some chocolate tho. 😉