Very low carb meets valuable high-energy fats!
Creamy and rich, this lemon cheesecake has a crispy cookie crust topped with heavenly fresh lemon curd. If you are into keto nutrition – this is the perfect cake for you, as it perfectly balances low carb with valuable high-energy fats. Don’t wait until life gives you lemons to indulge in this creamy heaven.
✔ Low-carb ✔ No refined sugar ✔ Diabetic friendly
✔ Gluten-free ✔ Keto ✔ Paleo
|Nutritional Information – per 100 g|
|Calories||193.9 kcal||Protein||8.3 g|
|Fats||15.9 g||Dietary fiber||0.7 g|
|Carbohydrates||2.4 g||of which sugar||1.0 g|
Note “carbohydrates”: We don’t define the sugar alcohol erythritol as carbohydrate as it is secreted without being metabolized at all. The energy balance doesn’t have to take it into account.
Note “sugar”: We don’t use any household sugar, the number in the table above refers to naturally contained sugar in fruit and milk.
Note “grain free”: Instead of grain and especially wheat flour we mainly use coconut flour and almond flour.