The fruity and light birthday cake that is rich in proteins and diabetic friendly!
This cake is a speciality based on the classic Austrian fruity short pastry. Coconut flour, fresh peaches and a twist of almonds contribute to LOCABA’s signature version.
Read more about this delicious cake on our regular Peach Cake page. Information about the health effects of LOCABA desserts in our FAQ section. But even better than reading – just taste it!
✔ Low-carb ✔ No refined sugar ✔ Diabetic friendly
✔ Gluten-free ✔ Keto ✔ Paleo ✔ Rich in Protein
| Nutritional Information – per 100 g | |||
| Calories | 252.1 kcal | Protein | 8.2 g |
| Fats | 21.3 g | Dietary fiber | 5.3 g |
| Carbohydrates | 4.7 g | of which sugar | 3.9 g |
| Bread Unit | 0.4 | ||
Note “carbohydrates”: We don’t define the sugar alcohol erythritol as carbohydrate as it is secreted without being metabolized at all. The energy balance doesn’t have to take it into account.
Note “sugar”: We don’t use any household sugar, the number in the table above refers to naturally contained sugar in fruit and milk.
Note “grain free”: Instead of grain and especially wheat flour we mainly use coconut flour and almond flour.
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